INGREDIENTS
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1 unbaked 9-inch pie crust
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3 -4 cups granny smith apples (1/4-inch slices)
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1 (3 1/2 ounce) French vanilla pudding mix
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1/4 cup butter, softened
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1/2 cup flour
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1/4 cup sugar
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1/4 cup brown sugar
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1/4 cup chopped pecans (optional)
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1 teaspoon cinnamon
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