INGREDIENTS
•
1 cup butter
•
1/2 cup unsweetened cocoa powder
•
5 1/2 cups sugar
•
4 large eggs
•
1 1/2 cups flour
•
1 tablespoon vanilla extract
•
1 cup pecans, chopped
•
FOR THE FROSTING:
•
2 cups confectioners' sugar
•
3 tablespoons unsweetened cocoa powder
•
1/2 cup butter, melted
•
1 teaspoon vanilla
•
1 to 2 tablespoons milk
•
1/2 cup pecans, chopped
Go To Recipe