Un-Beet-Able Cake
"When a Mr. Food viewer shared this unusual recipe for Un-Beet-Able Cake, we thought it was a mistake that there were beets in it. But our test kitchen gave it a try, and we're so glad they did, 'cause it's, well, un-beet-ably moist and tasty!..."
INGREDIENTS
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2 1/2 cups all-purpose flour
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2 cups sugar
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2 teaspoons baking soda
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2 teaspoons ground cinnamon
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1/2 teaspoon salt
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1 (15-ounce) can beets, drained and chopped
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1 (8-ounce) can crushed pineapple, undrained
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1 cup vegetable oil
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1 cup cottage cheese
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2 eggs
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2 teaspoons vanilla extract
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3/4 cup chopped walnuts
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