"Get this all-star, easy-to-follow Ultimate Steak and Mushroom Shooter Sandwich recipe from Jeff Mauro..."
INGREDIENTS
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One 2-pound center-cut beef tenderloin, trimmed and tied with butcher's twine
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1 tablespoon granulated garlic
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Kosher salt and freshly ground black pepper
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4 tablespoons unsalted butter, at room temperature
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One 10- to 12-inch boule
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1/4 cup Dijon mustard
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Mushroom Duxelles, recipe follows
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1 cup baby spinach
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2 pints cremini mushrooms
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2 cloves garlic, chopped
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1 shallot, roughly chopped
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4 tablespoons unsalted butter
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Kosher salt and freshly ground black pepper
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1/4 cup dry sherry
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1 tablespoon fresh thyme, minced