INGREDIENTS
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1 1/2 pounds ground beef
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1 cup onion, chopped
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1/2 cup cooked rice
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1/4 teaspoon pepper
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1 egg
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1 3/4 cups fresh mushrooms, sliced
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2 tablespoon Worcestershire sauce
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1/2 teaspoon salt
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2 cans (13.75 ounce) beef broth
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3 tablespoon water
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2 tablespoon cornstarch