"Prep time: 10 minutes Cook time: 6 minutes Yield: 4 servings Serving size: 1 quesadilla..."
INGREDIENTS
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2 tsp extra virgin olive oil (½ tsp per tortilla)
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4 — Large (9”) La Tortilla Factory Whole Wheat High Fiber, Low Carb Tortillas
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1½ cups Ragú® Light Pizza Sauce (2 Tbsp per tortilla + ¼ cup leftover for dipping)
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2 cups low moisture, part-skim, shredded mozzarella
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cheese (½ cup per tortilla, divided)
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6 oz turkey pepperoni (1.5 oz per tortilla)
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½ cup onion, minced (2 Tbsp per tortilla)
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½ cup green bell pepper, diced (2 Tbsp per tortilla)
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1 cup white mushrooms, thinly sliced (¼ cup per tortilla)
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1 tsp crushed red pepper (optional: (¼ tsp per tortilla)
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*Optional ingredients are not calculated into the nutritional information.