Ultimate Grilled Cheese | Barefoot Contessa

"12 slices thick-cut bacon, such as Nodine’s applewood smoked 1 cup good mayonnaise 1/4 cup Dijon mustard 1/4 cup freshly grated Parmesan cheese 1½ teaspoons..."

INGREDIENTS
12 slices thick-cut bacon, such as Nodine’s applewood smoked
1 cup good mayonnaise
1/4 cup Dijon mustard
1/4 cup freshly grated Parmesan cheese
1½ teaspoons kosher salt
1/2 teaspoon freshly ground black pepper
1 white pullman loaf or sourdough bread, sliced ½ inch thick (12 slices)
6 tablespoons salted butter, at room temperature
6 ounces aged Gruyère or Comté cheese
6 ounces extra-sharp Cheddar, such as Cabot or Shelburne Farms
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