Ultimate Cornbread Casserole

Name: Ultimate Cornbread Casserole
Ingredients: 1 cup cornmeal*; 1 cup all-purpose flour*; 1 tablespoon baking powder*; 3/4 teaspoon salt*; 1 to 2 tablespoons sugar; 1 (16-ounce) bag frozen corn (thawed & drained); 1 cup milk; 1 cup sour cream; 6 tablespoons butter (melted); Freshly ground black pepper (to taste); 8 ounces bacon (cooked until crispy and diced); 1 to 2 jalapeños (minced (see Tips & Tricks above for a note about controlling the heat level)); 1 1/2 cups grated cheddar cheese (DIVIDED)

"Ultimate Cornbread Casserole takes the classic side dish to the next level, made from scratch with the additions of bacon, cheddar, and jalapeño!..."

INGREDIENTS

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1 cup cornmeal*

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1 cup all-purpose flour*

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1 tablespoon baking powder*

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3/4 teaspoon salt*

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1 to 2 tablespoons sugar

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1 (16-ounce) bag frozen corn (thawed & drained)

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1 cup milk

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1 cup sour cream

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6 tablespoons butter (melted)

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Freshly ground black pepper (to taste)

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8 ounces bacon (cooked until crispy and diced)

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1 to 2 jalapeños (minced (see Tips & Tricks above for a note about controlling the heat level))

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1 1/2 cups grated cheddar cheese (DIVIDED)

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