Ultimate Coconut Cream Pie

Name: Ultimate Coconut Cream Pie
Ingredients: Crust; 1 1/4 cups all-purpose flour; 1/4 tsp. salt; 1/4 cup shortening; 1/4 cup cold butter, cubed; 1 tsp. white vinegar; 2-3 tbsp. ice cold water; Filling; 1 1/2 cups whole milk, divided; 1 envelope (about 2 1/2 tsp.) unflavored gelatin; 1 (13.5-oz.) can pure coconut milk; 1/2 cup sugar; 1/4 cup cornstarch; 1 large whole egg; 3 egg yolks; 2 tbsp. butter, room temperature; 1 tsp. coconut extract; 2 1/2 cups shredded, flaked coconut, divided (sweetened, flaked coconut from the baking aisle); 1 (15-oz.) can cream of coconut; Topping; 1 1/2 cups heavy cream; 3 tbsp. powdered sugar; 1/2 tsp. vanilla extract

Ultimate Coconut Cream Pie was pinched from <a href="http://www.simpledish.com/recipes/dessert/the-ultimate-coconut-cream-pie?utm_source=crowdignite.com" target="_blank">www.simpledish.com.</a>

INGREDIENTS

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Crust

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1 1/4 cups all-purpose flour

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1/4 tsp. salt

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1/4 cup shortening

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1/4 cup cold butter, cubed

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1 tsp. white vinegar

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2-3 tbsp. ice cold water

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Filling

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1 1/2 cups whole milk, divided

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1 envelope (about 2 1/2 tsp.) unflavored gelatin

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1 (13.5-oz.) can pure coconut milk

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1/2 cup sugar

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1/4 cup cornstarch

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1 large whole egg

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3 egg yolks

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2 tbsp. butter, room temperature

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1 tsp. coconut extract

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2 1/2 cups shredded, flaked coconut, divided (sweetened, flaked coconut from the baking aisle)

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1 (15-oz.) can cream of coconut

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Topping

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1 1/2 cups heavy cream

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3 tbsp. powdered sugar

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1/2 tsp. vanilla extract

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