"Rich and delicious chocolate cookies with milk and dark chocolate plus cocoa powder. Chewy center! Easy to make, no chilling time necessary...."
INGREDIENTS
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1 ½ cups [213 g] all-purpose flour
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½ cup [50 g] Ghirardelli Majestic Cocoa Powder
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1 teaspoon baking powder
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½ teaspoon baking soda
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9 tablespoons [126 g] unsalted butter (at room temperature)
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¾ cup [150 g] granulated sugar
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¾ cup [150 g] brown sugar
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¾ teaspoon salt
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1 large egg
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1 large egg yolk
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1 tablespoon pure vanilla extract
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5 oz [142 g] Ghirardelli Dark Chocolate Wafers (chopped)
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2 oz [57 g] Ghirardelli Milk Chocolate Wafers (chopped)
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Flaky salt (for sprinkling, if desired)