Ultimate Beef Stroganoff (30 minute recipe) - The Chunky Chef

Name: Ultimate Beef Stroganoff (30 minute recipe) - The Chunky Chef
Ingredients: 1 lb. wide egg noodles (cooked according to package directions, and set aside); 1 1/2 lbs. boneless ribeye steak (or sirloin steak); 1 1/2 tsp kosher salt (divided); 3/4 tsp black pepper (divided); 2 Tbsp olive oil (divided); 2 Tbsp butter; 1 medium yellow onion (diced); 12 oz cremini/baby bella mushrooms (sliced); 3 cloves garlic (minced); 1 tsp dried thyme; 1/4 cup all purpose flour; 2 1/2 cups beef broth/stock (reduced sodium); 1 Tbsp Worcestershire sauce; 1 Tbsp Dijon mustard; 1/2 cup sour cream; 1 - 2 Tbsp sliced green onions (for garnish); 1 Tbsp chopped fresh parsley (for garnish)

"Tender beef, mushrooms and onions are smothered in a rich, beefy gravy and tossed with egg noodles. This beef stroganoff is the ultimate comfort food!..."

INGREDIENTS

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1 lb. wide egg noodles (cooked according to package directions, and set aside)

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1 1/2 lbs. boneless ribeye steak (or sirloin steak)

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1 1/2 tsp kosher salt (divided)

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3/4 tsp black pepper (divided)

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2 Tbsp olive oil (divided)

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2 Tbsp butter

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1 medium yellow onion (diced)

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12 oz cremini/baby bella mushrooms (sliced)

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3 cloves garlic (minced)

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1 tsp dried thyme

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1/4 cup all purpose flour

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2 1/2 cups beef broth/stock (reduced sodium)

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1 Tbsp Worcestershire sauce

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1 Tbsp Dijon mustard

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1/2 cup sour cream

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1 - 2 Tbsp sliced green onions (for garnish)

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1 Tbsp chopped fresh parsley (for garnish)

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