Ukrainian Olha's Varenyky (Perogies)
""Ukrainian Olha's Varenyky (perogies) These half moons of dough may be filled with a variety of fruits, vegetables, meats and cheeses, although for Christmas Eve potato and cabbage fillings are the favorite."..."
INGREDIENTS
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DOUGH:
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5 cups all-purpose flour
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1 teaspoon salt
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2 tablespoons butter, softened
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1 cup evaporated milk
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1/2 cup water
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FILLING:
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6 medium potatoes, cut into small cubes
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2 large onions, finely chopped
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1/2 cup butter
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1 cup shredded Cheddar cheese
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salt and pepper to taste
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ALTERNATE FILLING:
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1 pound sauerkraut
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2 large onions, finely chopped
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1/2 cup butter
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3 cups finely shredded green cabbage
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1 cube chicken bouillon
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2 teaspoons pepper
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