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Tzatziki Sauce with Radishes and Cucumbers
INGREDIENTS
•
4 to 6 radishes
•
1 teaspoon salt
•
1 cup diced English cucumber
•
2 cups plain thick Greek-style yogurt
•
2 to 3 cloves garlic, finely minced
•
1 tablespoon capers
•
1 tablespoon finely chopped mint (optional)
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