Tzatziki Sauce Recipe | Small Batch | One Dish Kitchen

Name: Tzatziki Sauce Recipe | Small Batch | One Dish Kitchen
Ingredients: ½ English cucumber ((6 ounces), peeled and sliced); ⅛ teaspoon kosher salt; 1-2 cloves garlic (, finely grated or minced (start by using 1 garlic clove if you don't want you sauce to be too strong)); ½ teaspoon lemon juice; ½ tablespoon olive oil; 1 cup plain Greek yogurt; 2 teaspoons chopped dill

"Easy small batch tzatziki recipe made with cucumber, yogurt, herbs, and garlic. This easy recipe is perfect for dips and spreads. Ready in minutes!..."

INGREDIENTS

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½ English cucumber ((6 ounces), peeled and sliced)

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⅛ teaspoon kosher salt

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1-2 cloves garlic (, finely grated or minced (start by using 1 garlic clove if you don't want you sauce to be too strong))

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½ teaspoon lemon juice

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½ tablespoon olive oil

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1 cup plain Greek yogurt

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2 teaspoons chopped dill

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