Tzatziki Sauce | Blue Jean Chef - Meredith Laurence
"You can't properly enjoy a Greek dinner without a little Tzatziki sauce to go alongside. This simple no bake throw together is super easy...."
INGREDIENTS
•
1 cup grated English cucumber (about ½ to ¾ of a cucumber )
•
1 clove garlic (grated or finely minced)
•
1 cup plain Greek yogurt
•
juice of half a lemon
•
1 to 2 tablespoons olive oil
•
1 tablespoon chopped fresh dill
•
1 tablespoon chopped fresh parsley
•
½ teaspoon salt
•
freshly ground black pepper
Comments & Reviews
Just A Pinch Sweepstakes