Two-Layered Apple Crisp Recipe

Name: Two-Layered Apple Crisp Recipe
Ingredients: 3/4 cup butter, softened; 1-1/2 cups packed brown sugar; 2 teaspoons ground cinnamon; 1/2 teaspoon salt; 2 cups all-purpose flour; 2 cups old-fashioned oats; FILLING:; 1 cup sugar; 3/4 cup all-purpose flour; 1/4 cup packed brown sugar; 1 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 3 large Honeycrisp or Golden Delicious apples, peeled and sliced (about 6 cups); 3 teaspoons vanilla extract; 1 tablespoon butter; Optional toppings: vanilla ice cream, caramel sundae syrup and salted pecans

Two-Layered Apple Crisp Recipe was pinched from <a href="https://www.tasteofhome.com/recipes/two-layered-apple-crisp" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I feel blessed to have the opportunity to bake this for the special ladies at the local homeless shelter. Try it with Honeycrisp apples, Golden Delicious or a blend of the two apple types. —Char Morse, Whitehall, Michigan..."

INGREDIENTS

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3/4 cup butter, softened

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1-1/2 cups packed brown sugar

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2 teaspoons ground cinnamon

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1/2 teaspoon salt

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2 cups all-purpose flour

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2 cups old-fashioned oats

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FILLING:

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1 cup sugar

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3/4 cup all-purpose flour

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1/4 cup packed brown sugar

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1 teaspoon ground cinnamon

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1/8 teaspoon ground nutmeg

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3 large Honeycrisp or Golden Delicious apples, peeled and sliced (about 6 cups)

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3 teaspoons vanilla extract

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1 tablespoon butter

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Optional toppings: vanilla ice cream, caramel sundae syrup and salted pecans

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