"Sweet berry juices are absorbed by a cushion of simple-to-prepare drop biscuits in a dessert that's made for the season...."
INGREDIENTS
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2 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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2 tablespoons sugar
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5 tablespoons cold unsalted butter, cut into bits
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1 cup well-shaken buttermilk
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12 oz raspberries (about 3 cups)
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6 oz blackberries (about 1 1/2 cups)
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2 tablespoons sugar
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1 cup well-chilled heavy cream
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1 tablespoon sugar