"These twix cookie bars are a delicious spin off of my favorite candy bar – Twix. A delicious shortbread base, chewy caramel middles and soft chocolate tops...."
INGREDIENTS
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1 cup (2 sticks) salted butter (room temperature)
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1 cup (4.5 ounces) powdered sugar
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2 cups (10 ounces) all-purpose flour
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1 teaspoon pure vanilla extract
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6 tablespoons salted butter
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1/8 teaspoon salt
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½ cup light corn syrup
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1 cup (7.5 ounces) granulated sugar
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1 cup heavy whipping cream, divided
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1 teaspoon pure vanilla extract
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1 ¼ cups (8 ounces) milk or dark chocolate (see note)
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1/3 to 1/2 cup (3.5 ounces) heavy whipping cream (see note)