Twinkie Bundt Cake

Name: Twinkie Bundt Cake
Yield: 12
Ingredients: For the Cake: 6 tablespoons (85 grams) unsalted butter, at room temperature 3 cups (340 grams) cake flour 1 tablespoon baking powder 3/4 teaspoon salt 1 tablespoon vanilla extract 2 cups (397 grams) granulated sugar 1/2 cup (99 grams) vegetable oil 3

Twinkie Bundt Cake was pinched from <a href="http://www.browneyedbaker.com/twinkie-bundt-cake/" target="_blank">www.browneyedbaker.com.</a>

"This homemade Bundt version of the popular Twinkie dessert features a vanilla pound cake with a tunnel of that glorious cream filling!..."

INGREDIENTS

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For the Cake: 6 tablespoons (85 grams) unsalted butter, at room temperature 3 cups (340 grams) cake flour 1 tablespoon baking powder 3/4 teaspoon salt 1 tablespoon vanilla extract 2 cups (397 grams) granulated sugar 1/2 cup (99 grams) vegetable oil 3

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