INGREDIENTS
•
1 8 pound spiral sliced ham
•
1 cup chicken stock
•
1 cup dark brown sugar
•
1/4 cup honey
•
1 Tablespoon dijon mustard
•
2 teaspoons Worcestershire sauce
•
1 teaspoon ground cinnamon
•
1 teaspoon ground ginger
•
1/8 teaspoon ground cloves
•
1 Tablespoon Homemade Sweet BBQ Rub (link in recipe notes)