Twice Cooked Chips (Chunky Potatoe)

Name: Twice Cooked Chips (Chunky Potatoe)
Ingredients: Tablespoon sea salt; Pinch sugar; 1 sprig fresh rosemary -finely chopped; Mix the sugar, salt and rosemary together (rub the rosemary; in between your fingers to release it’s oils before mixing).; 3 large baking potatoes; Vegetable oil for deep frying

Twice Cooked Chips (Chunky Potatoe) was pinched from <a href="http://www.theocooks.com/twice-cooked-chips-rosemary-salt/" target="_blank" rel="noopener">www.theocooks.com.</a>

INGREDIENTS

•

Tablespoon sea salt

•

Pinch sugar

•

1 sprig fresh rosemary -finely chopped

•

Mix the sugar, salt and rosemary together (rub the rosemary

•

in between your fingers to release it’s oils before mixing).

•

3 large baking potatoes

•

Vegetable oil for deep frying

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes