Twice Baked Smashed Potatoes

Name: Twice Baked Smashed Potatoes
Ingredients: You'll need:; 8 medium-large russet potatoes; 4 oz spreadable cream cheese; 1/2 cup softened butter or margarine [plus add'l for the top]; 1 cup prepared buttermilk dressing; 8 oz sour cream; 10 slices bacon, cooked & crumbled; 1/3 cup chopped chives or green onions, chopped; 1 1/2 cups shredded Colby-Jack cheese divided; 1 tsp salt; 1 tsp black pepper; 1 Tbsp dried parsley; 1/4 tsp garlic powder; 1/4 tsp onion powder

Twice Baked Smashed Potatoes was pinched from <a href="http://www.melissassouthernstylekitchen.com/2011/08/twice-baked-smashed-potatoes.html" target="_blank">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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You'll need:

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8 medium-large russet potatoes

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4 oz spreadable cream cheese

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1/2 cup softened butter or margarine [plus add'l for the top]

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1 cup prepared buttermilk dressing

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8 oz sour cream

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10 slices bacon, cooked & crumbled

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1/3 cup chopped chives or green onions, chopped

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1 1/2 cups shredded Colby-Jack cheese divided

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1 tsp salt

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1 tsp black pepper

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1 Tbsp dried parsley

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1/4 tsp garlic powder

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1/4 tsp onion powder

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