Twice-Baked Potatoes with Bacon

Name: Twice-Baked Potatoes with Bacon
Yield: 4
Ingredients: 4 baking potatoes (2-1/2 lb.); 1/2 cup milk; 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 4 slices OSCAR MAYER Bacon, crisply cooked, crumbled

Twice-Baked Potatoes with Bacon was pinched from <a href="http://www.kraftrecipes.com/recipes/twice-baked-potatoes-bacon-111117.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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4 baking potatoes (2-1/2 lb.)

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1/2 cup milk

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4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

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4 slices OSCAR MAYER Bacon, crisply cooked, crumbled

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