Twice Baked Potatoes with Bacon and Cheese

Name: Twice Baked Potatoes with Bacon and Cheese
Prep time: 15 min
Cook time: 40 min
Ingredients: 1 Potato (at least the size of your fist); 2 slices of bacon (fried, cut into bits); 1/2 cup Cheese (grated mozzarella works well or quickmelt); 1/2 tsp Olive oil

Twice Baked Potatoes with Bacon and Cheese was pinched from <a href="https://cookeatshare.com/recipes/twice-baked-potatoes-with-bacon-and-cheese-722513" target="_blank" rel="noopener">cookeatshare.com.</a>

"Learned this from my western friends. This is how they showed me; just the easiest way to do it and it tasted great!..."

INGREDIENTS

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1 Potato (at least the size of your fist)

•

2 slices of bacon (fried, cut into bits)

•

1/2 cup Cheese (grated mozzarella works well or quickmelt)

•

1/2 tsp Olive oil

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