Twice-Baked Potatoes

Name: Twice-Baked Potatoes
Ingredients: 3 large baking potatoes; 1/2 cup fat-free reduced-sodium chicken broth; 1 cup 2% Milk Shredded Sharp Cheddar Cheese, divided; 1/3 cup thin green onion slices; 1/4 cup Light Sour Cream; 1 teaspoon Dijon Mustard; 1/4 teaspoon paprika

Twice-Baked Potatoes was pinched from <a href="http://www.wwrecipes.net/twice-baked-potatoes.html" target="_blank">www.wwrecipes.net.</a>

INGREDIENTS

•

3 large baking potatoes

•

1/2 cup fat-free reduced-sodium chicken broth

•

1 cup 2% Milk Shredded Sharp Cheddar Cheese, divided

•

1/3 cup thin green onion slices

•

1/4 cup Light Sour Cream

•

1 teaspoon Dijon Mustard

•

1/4 teaspoon paprika

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes