Twice Baked Potato Recipe | Single Serving | One Dish Kitchen

Name: Twice Baked Potato Recipe | Single Serving | One Dish Kitchen
Ingredients: 1 medium Russet potato; 1 1/2 tablespoons salted butter (divided); 1 tablespoon sour cream; 2 tablespoons 1% milk; 1/4 teaspoon kosher salt; 1/8 teaspoon garlic powder; 1/8 teaspoon coarsely ground black pepper; 1 slice bacon; 1/4 cup shredded cheddar cheese (plus 2 tablespoons for topping)

"Easy twice baked potato recipe! Creamy, cheesy and filled with bacon, this twice baked potato makes a delicious meal or can be the perfect side dish...."

INGREDIENTS

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1 medium Russet potato

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1 1/2 tablespoons salted butter (divided)

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1 tablespoon sour cream

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2 tablespoons 1% milk

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1/4 teaspoon kosher salt

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1/8 teaspoon garlic powder

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1/8 teaspoon coarsely ground black pepper

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1 slice bacon

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1/4 cup shredded cheddar cheese (plus 2 tablespoons for topping)

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