Twice Baked Potato Casserole For One

Name: Twice Baked Potato Casserole For One
Ingredients: 1 medium russet potato ((10 to 12 ounces)); 1 tablespoon salted butter (-melted); ¼ cup sour cream; 2 tablespoons milk; ¼ teaspoon kosher salt; ⅛ teaspoon black pepper; 1 large egg; 2 strips cooked bacon (-crumbled); ¾ cup shredded cheddar cheese (-divided); Optional: sliced green onions, for topping

"Make a delicious single serving Twice Baked Potato Casserole with cheese, bacon, and sour cream. Easy to prepare and perfect for one person!..."

INGREDIENTS

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1 medium russet potato ((10 to 12 ounces))

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1 tablespoon salted butter (-melted)

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¼ cup sour cream

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2 tablespoons milk

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¼ teaspoon kosher salt

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⅛ teaspoon black pepper

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1 large egg

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2 strips cooked bacon (-crumbled)

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¾ cup shredded cheddar cheese (-divided)

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Optional: sliced green onions, for topping

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