Twice-Baked Potato Casserole

Name: Twice-Baked Potato Casserole
Yield: 4
Ingredients: 6 medium unpeeled potatoes -- baked; 1/4 tsp. salt; 1/4 tsp. pepper; 1 lb. sliced bacon -- cooked and crumbled; 3 C. sour cream; 2 C. shredded Mozzarella cheese; 2 C. shredded Cheddar cheese; 2 green onions -- chopped

Twice-Baked Potato Casserole was pinched from <a href="http://www.recipe4living.com/recipes/twice_baked_potato_casserole_2.htm/" target="_blank">www.recipe4living.com.</a>

"All the fixings of a baked potato, bacon, cheese, and sour cream, are baked in with the potatoes...."

INGREDIENTS

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6 medium unpeeled potatoes -- baked

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1/4 tsp. salt

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1/4 tsp. pepper

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1 lb. sliced bacon -- cooked and crumbled

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3 C. sour cream

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2 C. shredded Mozzarella cheese

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2 C. shredded Cheddar cheese

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2 green onions -- chopped

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