Twice-Baked Loaded Potatoes Recipe by Tasty

Name: Twice-Baked Loaded Potatoes Recipe by Tasty
Ingredients: 2 russet potatoes; 2 teaspoons olive oil; ½ cup sour cream, plus more for serving; 2 tablespoons unsalted butter, melted; 1 teaspoon kosher salt; ½ teaspoon freshly ground black pepper; 1 cup shredded cheddar cheese, divided; ½ cup scallions, thinly sliced, divided; 2 strips bacon, cooked, crumbled

"Here's what you need: russet potato, olive oil, sour cream, unsalted butter, kosher salt, freshly ground black pepper, shredded cheddar cheese, scallions, bacon..."

INGREDIENTS

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2 russet potatoes

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2 teaspoons olive oil

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½ cup sour cream, plus more for serving

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2 tablespoons unsalted butter, melted

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1 teaspoon kosher salt

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½ teaspoon freshly ground black pepper

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1 cup shredded cheddar cheese, divided

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½ cup scallions, thinly sliced, divided

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2 strips bacon, cooked, crumbled

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