Tuscan White Bean Soup

Name: Tuscan White Bean Soup
Ingredients: 2 tablespoons olive oil; 1/2 pound Italian-style chicken sausage or Italian-style turkey sausage, casing removed; 1 extra large onion, diced (about 1 1/2 cups); 1/2 cup dry white wine; 1 carton (32 ounces) Swanson® Tuscan Chicken Flavor Infused Broth; 20 ounces kale (about 1 bunch), cut into thin strips (about 6 cups); 1 can (about 15 ounces) canned white cannellini beans, rinsed and drained; 2 tablespoons chopped fresh parsley; 2 tablespoons grated Parmesan cheese (optional)

Tuscan White Bean Soup was pinched from <a href="http://swanson.campbellskitchen.com/SBRecipe/RecipeDetail?RecipeID=61842" target="_blank">swanson.campbellskitchen.com.</a>

INGREDIENTS

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2 tablespoons olive oil

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1/2 pound Italian-style chicken sausage or Italian-style turkey sausage, casing removed

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1 extra large onion, diced (about 1 1/2 cups)

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1/2 cup dry white wine

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1 carton (32 ounces) Swanson® Tuscan Chicken Flavor Infused Broth

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20 ounces kale (about 1 bunch), cut into thin strips (about 6 cups)

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1 can (about 15 ounces) canned white cannellini beans, rinsed and drained

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2 tablespoons chopped fresh parsley

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2 tablespoons grated Parmesan cheese (optional)

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