Tuscan Slow Cooker Chicken Thighs

Name: Tuscan Slow Cooker Chicken Thighs
Ingredients: 1 tablespoon olive oil; 1.5 pounds boneless, skinless chicken thighs (about 6 thighs); 1 shallot (chopped, about 1/2 cup); 2 cloves garlic (minced); 1 cup low sodium chicken broth; 1 teaspoon dried Italian seasoning; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup chopped sun dried tomatoes (not in oil); 1/3 cup heavy cream (or coconut milk); 1 tablespoon cornstarch; 2 cups fresh spinach (chopped); grated Parmesan cheese (optional, for serving)

"You'll love this easy crock pot recipe for Tuscan Slow Cooker Chicken Thighs! So flavorful, with spinach and sun-dried tomatoes in a creamy sauce...."

INGREDIENTS

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1 tablespoon olive oil

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1.5 pounds boneless, skinless chicken thighs (about 6 thighs)

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1 shallot (chopped, about 1/2 cup)

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2 cloves garlic (minced)

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1 cup low sodium chicken broth

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1 teaspoon dried Italian seasoning

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1/4 teaspoon salt

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1/4 teaspoon pepper

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1/2 cup chopped sun dried tomatoes (not in oil)

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1/3 cup heavy cream (or coconut milk)

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1 tablespoon cornstarch

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2 cups fresh spinach (chopped)

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grated Parmesan cheese (optional, for serving)

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