Tuscan Sausage and Bean Stew

Name: Tuscan Sausage and Bean Stew
Yield: 6
Ingredients: 1 lb bulk mild or sweet Italian pork sausage; 1 1/3 cups chopped onion; 2 medium stalks celery, sliced (1 cup); 1 medium carrot, chopped (1/2 cup); 1 jar (4.5 oz) Green Giant™ sliced mushrooms, drained; 1 can (14.5 oz) diced tomatoes with Italian herbs, undrained; 2 teaspoons dried minced garlic; 1 cup Progresso™ chicken broth (from 32-oz carton); 1 can (15 oz) Progresso™ cannellini beans, drained, rinsed; 2 tablespoons chopped fresh basil leaves

Tuscan Sausage and Bean Stew was pinched from <a href="http://www.tablespoon.com/recipes/tuscan-sausage-and-bean-stew/f2781055-04e2-488d-b282-730d8465dd4a" target="_blank">www.tablespoon.com.</a>

"Unravel the flavors of Italy with a wholesome sausage and bean stew made using Progresso® products...."

INGREDIENTS

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1 lb bulk mild or sweet Italian pork sausage

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1 1/3 cups chopped onion

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2 medium stalks celery, sliced (1 cup)

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1 medium carrot, chopped (1/2 cup)

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1 jar (4.5 oz) Green Giant™ sliced mushrooms, drained

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1 can (14.5 oz) diced tomatoes with Italian herbs, undrained

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2 teaspoons dried minced garlic

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1 cup Progresso™ chicken broth (from 32-oz carton)

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1 can (15 oz) Progresso™ cannellini beans, drained, rinsed

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2 tablespoons chopped fresh basil leaves

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