Tuscan Italian Sausage Pot Pie Recipe - Food.com
"If you like your dinner to have a little zip to it, this is the recipe for you! My family loves this dish, so it is a staple at the Doyle household!..."
INGREDIENTS
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3/4 lb Italian sausage
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1 (28 ounce) jar spaghetti sauce with mushrooms (we use Prego)
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1 (19 ounce) can cannellini beans, rinsed and drained
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1/2 teaspoon dried thyme
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1 1/2 cups shredded mozzarella cheese
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1 (8 ounce) package refrigerated crescent dinner rolls
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