Tuscan Cream Cheese Spread Recipe
"Spread your bread with the earthy flavors of the Italian countryside. Cream cheese, garlic, artichoke hearts, olives, green onions, sun-dried tomatoes, parsley and chives all converge to make a rich and colorful appetizer...."
INGREDIENTS
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2 (8 ounce) packages cream cheese, softened
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2 teaspoons chopped garlic
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1 teaspoon salt
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1 (14 ounce) can artichoke hearts, drained and chopped
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1/3 cup chopped black olives
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8 green onions, chopped
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3 ounces sun-dried tomatoes, softened and chopped
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1/4 cup chopped parsley
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1 tablespoon chopped fresh chives
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