Tuscan Chicken Recipe | Single Serving | One Dish Kitchen

Name: Tuscan Chicken Recipe | Single Serving | One Dish Kitchen
Ingredients: 1 tablespoon all purpose flour; ⅛ teaspoon salt; ⅛ teaspoon black pepper; 1 (5 to 6 ounce) boneless, skinless chicken breast (, sliced into ¼ inch strips); 1 tablespoon olive oil; ½ cup chopped onions; 1 clove garlic (, minced); ⅛ teaspoon red pepper flakes ((optional)); 1 cup low sodium chicken broth; ¼ cup heavy cream; 2 tablespoons sun-dried tomatoes ((packed in oil)); 1 teaspoon tomato paste; ¼ teaspoon Italian seasoning; 2 tablespoons grated Parmesan cheese; 1 cup fresh spinach (, packed); 2-3 fresh basil leaves (, torn)

"A single serving classic Tuscan Chicken ready in less than 30 minutes! One chicken breast simmers in a rich and creamy, spinach and sun-dried tomato sauce...."

INGREDIENTS

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1 tablespoon all purpose flour

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⅛ teaspoon salt

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⅛ teaspoon black pepper

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1 (5 to 6 ounce) boneless, skinless chicken breast (, sliced into ¼ inch strips)

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1 tablespoon olive oil

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½ cup chopped onions

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1 clove garlic (, minced)

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⅛ teaspoon red pepper flakes ((optional))

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1 cup low sodium chicken broth

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¼ cup heavy cream

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2 tablespoons sun-dried tomatoes ((packed in oil))

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1 teaspoon tomato paste

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¼ teaspoon Italian seasoning

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2 tablespoons grated Parmesan cheese

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1 cup fresh spinach (, packed)

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2-3 fresh basil leaves (, torn)

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