"Tuscan Chicken Meatballs and Orzo, with sun dried tomatoes, garlic, herbs, Parmesan, spinach and homemade meatballs, it's loaded with flavor!..."
INGREDIENTS
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1 pound Maple Leaf Prime Raised Without Antibiotics ground chicken ((454 grams))
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½ cup dry breadcrumbs ((55 grams))
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½ cup Parmesan cheese ((35 grams))
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¼ cup milk
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1 egg
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¼ cup fresh parsley ((finely chopped optional))
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1 teaspoon Italian seasoning
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1 teaspoon salt
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2 cloves minced garlic
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½ teaspoon onion powder
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¼ teaspoon black pepper
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2 tablespoons oil ((for the pan))
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¼ cup sun dried tomatoes
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1 tablespoon tomato paste
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2 cloves garlic ((finely minced))
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½ teaspoon salt
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½ teaspoon dried oregano
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¼ teaspoon black pepper
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⅛ teaspoon red chili flakes
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2½ cups low sodium chicken broth
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1½ cups dry orzo pasta ((about 270 grams))
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⅔ cup cream ((18%-35% fat))
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¼ cup shredded Parmesan cheese
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1 cup chopped fresh spinach