Tuscan Bread Soup

Name: Tuscan Bread Soup
Prep time: 10 min
Yield: 4
Ingredients: 1/4 plus 1/3 cup extra virgin olive oil; 5 cloves garlic minced; 1/2 cup fresh basil, shredded; 6 cups cubed or torn day-old bread; 2 28-ounce cans good, quality whole tomatoes in juice; 2 1/2 cups water; 10 fresh sage leaves

Tuscan Bread Soup was pinched from <a href="http://www.mnn.com/food/recipes/stories/tuscan-bread-soup" target="_blank">www.mnn.com.</a>

INGREDIENTS

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1/4 plus 1/3 cup extra virgin olive oil

•

5 cloves garlic minced

•

1/2 cup fresh basil, shredded

•

6 cups cubed or torn day-old bread

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2 28-ounce cans good, quality whole tomatoes in juice

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2 1/2 cups water

•

10 fresh sage leaves

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