INGREDIENTS
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3/4 cup HONEY MAID® Graham Crackers Crumbs
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1/4 cup butter, melted
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1 tablespoon sugar
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3/4 cup Mexican caramel spread (dulce de leche), warmed, divided
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1/2 cup coarsely chopped PLANTERS® Pecans, divided
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1 package (8 ounce) PHILADELPHIA® Cream Cheese, softened
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1 jar KRAFT® Jet-Puffed Marshmellow Creme
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1/2 cup KRAFT® Jet-Puffed Miniature Marshallows
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2 tablespoons chocolate syrup
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