Turtle Pretzel Rods
"Crunchy pretzel rods dipped in layers of caramel & chocolate, then sprinkled with pecans makes for one delicious sweet-and-salty treat...."
INGREDIENTS
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1 (11 oz.) bag caramels
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1 T. water
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About 24 pretzel rods (one 12 oz. bag)
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1 (12 oz. or 16 oz.) package chocolate candy melts or Almond Bark coating*
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2 tsp. shortening (such as Crisco)
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1/2 c. finely chopped pecans
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