INGREDIENTS
•
9 oz. chocolate wafer cookies (I use animal crackers)
•
1/4 c. margarine (melted)
•
2 (8oz.) packages of Philadelphia Cream Cheese (softened)
•
1/2c. sugar
•
3 eggs
•
2 c. white chocolate chips (melted)
•
1 c. heavy whipping cream
•
2 tbsp. margarine (melted)
•
3 tsp. vanilla
•
Caramel Topping:
•
32 Kraft caramels (unwrapped)
•
1/2c. margarine
•
1 can (14oz.) sweetened condensed milk
•
Chocolate Topping:
•
1/4c. heavy whipping cream
•
1/2c. semi-sweet chocolate chips
•
About 15 pecan halves.