Turnip Noodles with Roasted Butternut Squash, Toasted Pine Nuts and Goat Cheese

Name: Turnip Noodles with Roasted Butternut Squash, Toasted Pine Nuts and Goat Cheese
Yield: 2
Ingredients: 1.5 cups cubed butternut squash; 1.5 tablespoons extra virgin olive oil; salt and pepper, to taste; 2 tablespoons raw pine nuts; 1 large garlic clove, minced; pinch of red pepper flakes; 2 medium turnips, peeled, Blade C, noodles trimmed; 1/3 cup crumbled goat cheese

Turnip Noodles with Roasted Butternut Squash, Toasted Pine Nuts and Goat Cheese was pinched from <a href="http://www.inspiralized.com/2014/11/12/turnip-noodles-with-roasted-butternut-squash-toasted-pine-nuts-and-goat-cheese/" target="_blank">www.inspiralized.com.</a>

"1 cup cubed butternut squash 1.5 tablespoons extra virgin olive oil salt and pepper, to taste 2 tablespoons raw pine nuts 1 large garlic clove, minced pinch of red pepper flakes 2 medium turnips, peeled, Blade C, noodles trimmed 1/3 cup crumbled goat cheese..."

INGREDIENTS

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1.5 cups cubed butternut squash

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1.5 tablespoons extra virgin olive oil

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salt and pepper, to taste

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2 tablespoons raw pine nuts

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1 large garlic clove, minced

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pinch of red pepper flakes

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2 medium turnips, peeled, Blade C, noodles trimmed

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1/3 cup crumbled goat cheese

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