INGREDIENTS
•
1 1/2 tbsp olive oil
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1/2 onion, diced
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3 cloves garlic, minced
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1 tbsp fresh grated ginger
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1/2 tsp salt
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1 cup basmati rice, rinsed and drained
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1 1/2 tsp ground turmeric
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7 oz lite coconut milk
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1 1/4 cup water
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Chopped fresh basil leaves, for serving