Turkish Potatoes & Chickpeas

Name: Turkish Potatoes & Chickpeas
Ingredients: 2 Tbsp grape seed oil; 1 large onion, diced; 2 garlic cloves, thinly sliced; Sea salt; 1 tablespoon tomato paste; 2 tablespoons Turkish baharat; 1/2 teaspoon cayenne pepper; fifteen-ounces crushed tomatoes; 1 pound Yukon gold potatoes, cut into bite-sized chunks; 1 cup vegetable stock; 2 1/2 cups cooked chickpeas

Turkish Potatoes & Chickpeas was pinched from <a href="http://www.feedyoursoul2.com/2015/03/turkish-chickpea-potatoes.html" target="_blank">www.feedyoursoul2.com.</a>

"Potatoes and chickpeas in a Turkish spice of Baharat...."

INGREDIENTS

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2 Tbsp grape seed oil

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1 large onion, diced

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2 garlic cloves, thinly sliced

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Sea salt

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1 tablespoon tomato paste

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2 tablespoons Turkish baharat

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1/2 teaspoon cayenne pepper

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fifteen-ounces crushed tomatoes

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1 pound Yukon gold potatoes, cut into bite-sized chunks

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1 cup vegetable stock

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2 1/2 cups cooked chickpeas

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