Turkey Tetrazzini from 101 Cooking for Two

"Use that leftover turkey to make this easy from-scratch turkey tetrazzini casserole. A classic creamy pasta comfort food with a great parmesan topping...."

INGREDIENTS
4 cups diced turkey (about)
1 onion (small )
2 stalks celery
1 cup sliced mushrooms (optional)
4 cloves garlic
1/2 cup butter (one stick)
1/2 cup flour
14 oz chicken broth
3 cups milk
1 teaspoon salt
1/2 teaspoon pepper
1 1/2 cup Parmesan cheese (shredded or grated - divided)
1 pound pasta (spaghetti or linguine preferred)
1 cup frozen peas
1 cup Italian Panko bread crumbs
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes