Turkey Taco Spaghetti Squash Boats
"These are my favorite new way to eat spaghetti squash!Filled with the most flavorful turkey taco meat, cheese and topped with pico de gallo...."
INGREDIENTS
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3 small spaghetti squash (24 oz each)
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olive oil spray
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1 lb 93% ground turkey
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1 tsp garlic powder
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1 tsp cumin
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1 tsp kosher salt
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1/2 tsp chili powder
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1/2 tsp paprika
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1/2 tsp oregano
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1/2 small onion, minced
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2 tbsp bell pepper, minced
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1/2 cup water
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4 oz can tomato sauce
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3/4 cup part-skim shredded Mexican cheese blend (omit for W30)
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For the Pico De Gallo:
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1 cup chopped tomato
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1/4 cup chopped scallion
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1/4 cup chopped fresh cilantro
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1/2 jalapeno, minced
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2 tablespoons fresh lime juice
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1/4 teaspoon kosher salt
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Read more at http://www.skinnytaste.com/turkey-taco-spaghetti-squash-boats/#OHtRMdBVrvBEBCkP.99
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