"You can substitute ground beef for the ground turkey. To make a vegetarian salad, leave out the meat and add your favorite canned beans in step two instead...."
INGREDIENTS
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4 tablespoons olive oil
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1 small onion, diced
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1 pound ground turkey
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1 small zucchini, diced
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1 red bell pepper, ribs and seeds removed, diced
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1 1/2 cups prepared green salsa
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Coarse salt and ground pepper
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2 heads Boston lettuce, leaves separated
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1 1/2 cups crushed tortilla chips
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1 cup small cherry tomatoes, halved
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1 cup (about 4 ounces) shredded cheese, such as white cheddar or Monterey Jack