Turkey Stuffing

Name: Turkey Stuffing
Ingredients: •1- 1 pound loaf of french bread (homemade or store bought), cut into cubes; •5 tablespoons butter; •1 large yellow onion, diced; •5 stalked celery, diced; •1 large egg, lightly beaten; •3 cups low-sodium chicken or turkey broth; •6 sage leaves, finely chopped; •4 sprigs thyme, just the leaves, chopped; •1 sprig rosemary, finely chopped; •1 tablespoon fresh parsley, chopped; •3/4 teaspoon salt; •3/4 teaspoon black pepper

Turkey Stuffing was pinched from <a href="http://centercutcook.com/turkey-stuffing/" target="_blank">centercutcook.com.</a>

INGREDIENTS

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•1- 1 pound loaf of french bread (homemade or store bought), cut into cubes

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•5 tablespoons butter

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•1 large yellow onion, diced

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•5 stalked celery, diced

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•1 large egg, lightly beaten

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•3 cups low-sodium chicken or turkey broth

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•6 sage leaves, finely chopped

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•4 sprigs thyme, just the leaves, chopped

•

•1 sprig rosemary, finely chopped

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•1 tablespoon fresh parsley, chopped

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•3/4 teaspoon salt

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•3/4 teaspoon black pepper

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