""This is a wonderful sandwich for family meals or parties," writes Sue Ann O'Buck of Sinking Spring, Pennsylvania. Once the meat is browned, the mixture simmers for just 10 minutes, so it's perfect for spur-of-the-moment backyard picnics...."
INGREDIENTS
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1 pound lean ground turkey
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1/4 cup chopped onion
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1/2 cup no-salt-added ketchup
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3 tablespoons barbecue sauce
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1 tablespoon white vinegar
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1 tablespoon prepared mustard
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1-1/2 teaspoons Worcestershire sauce
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1/2 teaspoon celery seed
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1/4 teaspoon pepper
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6 whole wheat hamburger buns, split