"My mother always made Salisbury steak. When I married, I developed my own, and it just may be the recipe my husband asks for the most. —Leann Doyle, Patchogue, NY..."
INGREDIENTS
•
2/3 cup seasoned bread crumbs, divided
•
1/3 cup finely chopped onion
•
2 teaspoons low-sodium Worcestershire sauce
•
2 teaspoons A.1. steak sauce
•
1 garlic clove, minced
•
1/2 teaspoon dried basil
•
1/2 teaspoon dried oregano
•
1/4 teaspoon garlic powder
•
1/4 teaspoon pepper
•
1 pound extra-lean ground turkey
•
1-1/2 teaspoons olive oil
•
SAUCE:
•
2 tablespoons olive oil
•
2 tablespoons all-purpose flour
•
1-1/2 cups reduced-sodium beef broth
•
1 tablespoon low-sodium Worcestershire sauce
•
1 tablespoon A.1. steak sauce
•
1 can (4 ounces) sliced mushrooms, drained