Turkey Roast Dip with Melted Gruyere

Name: Turkey Roast Dip with Melted Gruyere
Yield: 6
Ingredients: 3 tablespoons unsalted butter, softened; 1 tablespoon fresh thyme leaves, chopped; 1 tablespoon chopped fresh rosemary; Kosher salt and freshly cracked black pepper; 1 large onion, roughly chopped; 1/2 cup low-sodium chicken broth; 3 tablespoons Worcestershire sauce; 1 (3-pound) bone-in turkey breast; 6 demi French baguettes, sliced in half; 3 tablespoons unsalted butter, softened; 12 slices Gruyere cheese

Turkey Roast Dip with Melted Gruyere was pinched from <a href="http://www.cookingchanneltv.com/recipes/kelsey-nixon/turkey-roast-dip-with-melted-gruyere.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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3 tablespoons unsalted butter, softened

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1 tablespoon fresh thyme leaves, chopped

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1 tablespoon chopped fresh rosemary

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Kosher salt and freshly cracked black pepper

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1 large onion, roughly chopped

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1/2 cup low-sodium chicken broth

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3 tablespoons Worcestershire sauce

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1 (3-pound) bone-in turkey breast

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6 demi French baguettes, sliced in half

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3 tablespoons unsalted butter, softened

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12 slices Gruyere cheese

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